Generally, portions are smaller in Hong Kong than in the US. Here are a few exceptions. This burger was appropriately at an American style grill.These shrimp were huge. Including the claws, they were over a foot long. There was deceivingly little meat inside.
In September 2007, my husband, Erik, and I moved to Hong Kong. This blog lets our friends and family know what were're doing. Anyone who stumbles on it is welcome to follow along! I am trying to show a small glimpse into our lives and into the Hong Kong lifestyle. We love this city!